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Sette Mezzo Ristorante Online Ordering Menu
96% of 78 customers recommended
Lightly floured calamari, shrimp, mushrooms and zucchini served with a marinara sauce.
Stuffed with provolone cheese and parsley, then grilled and served over sauteed peppers and onions.
Fresh Bufala mozzarella layered with beefsteak tomatoes, basil and our olive vinaigrette.
Carrots, celery, parmegiano cheese, tomatoes, cucumbers, garbanzo beans and romaine lettuce tossed with our vinaigrette.
Little neck clams simmered in a garlic or pomodoro wine broth with spaghetti.
Spaghetti/Cappelini Con Polpetti
Traditional spaghetti and meatballs with a dollop of ricotta cheese.
Chef’s basil sauce with roasted tomatoes and grilled chicken topped with ricotta salata.
Potato dumplings served with Pomodoro sauce and topped with fried mozzarella.
Papardelle Con Pollo
Our special pasta with garlic, oil, roasted tomatoes, and chicken, porcini mushrooms, and arugula.
White pizza with EVOO, garlic, and fresh mozzarella topped with lemon arugula, and prosciutto.
Pomodoro sauce, mozzarella, eggplant, zucchini, mushrooms, and roasted red peppers.
Served with a side of pasta or vegetables and potatoes.
Grilled or breaded and topped with bruschetta and fresh mozzarella drizzled with a balsamic glaze.
Breast of chicken lightly floured and sautéed with mushrooms in a marsala wine sauce.
Breast of chicken stuffed with Italian ham, fontina cheese, and spinach, breaded and baked topped with a béchamel.